Why ValAsta LLC was started
Founded in 2018, ValAsta was born from a journey of personal health challenges and a relentless pursuit of better solutions. Samuel Shepherd, diagnosed in 2003 with a rare form of bone marrow cancer that could not be treated with conventional methods, used his years of education and experience as a researcher and inventor to find an alternative. After years of experimentation, Sam developed and patented ValAsta — a glycosidic form of astaxanthin, which is the only astaxanthin supplement specifically patented to treat inflammatory conditions.
This groundbreaking discovery quickly gained attention as Sam’s personal recovery story spread among family and friends, and the ValAsta team was formed to bring this powerful supplement to the world. At ValAsta, we are committed to educating others on the incredible benefits of astaxanthin and how it can improve health — not only for people but also for pets.
About ValAsta:
ValAsta is a unique blend of Glycosidic Astaxanthin and Olive Oil, crafted using a proprietary liposomal delivery system. After eight years of development, this patented process encapsulates the astaxanthin molecule inside a fat molecule, significantly enhancing its absorption in the body. We use high-frequency energy in the creation of this system, ensuring the astaxanthin is far more bioavailable than in other forms.
Our extraction process follows strict guidelines, utilizing critical CO2 extraction techniques that preserve the integrity and concentration of the astaxanthin. We do not use fillers or offer dry powder forms that can be destroyed by stomach acid. Instead, we provide a concentrated, effective product that survives the harsh environment of the stomach and reaches the small intestine for optimal absorption.
Our clients often report noticeable benefits within days, including increased energy, reduced arthritic pain, improved REM sleep, regular bowel movements, and an overall sense of well-being. At ValAsta, we’re dedicated to spreading the word about the remarkable benefits of this powerful molecule and improving the lives of our customers and their pets.
What is ValAsta?
Astaxanthin (pronounced Asta – zan – thin) is generated by a microalgae; Haematococcus pluvialis (H. pluvialis) and is consumed by many aquatic animals. It is what makes many of them pink such as salmon and lobsters.
When this algae becomes stressed, astaxanthin is produced in an effort to protect itself. Astaxanthin has powerful protective qualities making it one of the most powerful free radical fighters known. The reduction of free radical concentration in the body reduces inflammatory disease onset and stops the further progression of inflammatory diseases.
Benefits of ValAsta:
• #1 ALL-NATURAL Superfood
• The world's strongest natural antioxidant
• The world's strongest natural anti-inflammatory
• Clinically shown to protect the body from harmful Free Radicals
• Reduces Free Radicals, the major cause of chronic ailments and diseases
• Used as an anti-aging supplement, by protecting the skin from Ultraviolet rays
• Used as a health and fitness supplement to reduce muscle recovery time
